• Low Calorie • Low Carbohydrates • Low Fat • Low Sodium
1. Mix Seasoning and cornmeal in shallow dish. Coat steaks generously with cornmeal mixture.
2. Grill steaks over medium-high heat 1 to 2 minutes per side or until seared. Reduce heat to medium. Grill additional 5 to 7 minutes per side or until desired doneness.