From luscious chocolate decadence to fruity indulgence, you’ll find the perfect sweet ending for your meal. Featured recipe above: Toasted Sesame Seed Sugar Cookies

Molten Spiced Chocolate Cabernet Cakes

Individual warm chocolate cakes with molten centers are all the rage on restaurant dessert menus. This version includes a touch of spice and red wine.

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Saigon Cinnamon Tiramisu with Fresh Raspberries

Chef Christopher Lee brighten up the classic tiramisu with fresh raspberries and Saigon Cinnamon.

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Roasted Pears with Almonds, Cranberries and White Chocolate Drizzle

This recipe is perfect for fall entertaining when fresh pears are seasonally available. For roasting, choose pears which are ripe yet firm.

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