We've discovered the secret blend of spices that balance heat and intense flavor renowned in the Madras region of India.
Use with beef, chicken, lamb, shrimp and vegetables in making curries. Also use in fruit compotes, stuffed eggs and chicken and shrimp salad.
SPICES (INCLUDING FENUGREEK, CORIANDER, CUMIN, TURMERIC, RED PEPPER), GARLIC, AND SULFITING AGENTS.
This product has no significant nutritional value.